Grocery stores approximately waste 45% of all fruits and vegetables, 35% of fish and sea food and 20% of meat and diary products every year
What is EatWell?
EatWell is a crowdsourced digital food donation and distribution platform. Our proven management system – verified by HAVARD LAW SCHOOL – allows food outlets (supermarkets, restaurants, cafes, QSRs) to serve their end-of-day unsold food to those in need in their community and earn not only lucrative tax enhancements but also meet the requirements of the SB1383.
Key Benefits:
- Feed the increasing number of food insecure Americans due to the rise in cost of living
- Reduce food waste
- Earn lucrative tax benefits for America’s 950,000 restaurants
- Full compliance with California’s SB 1383
How does EatWell Work?
Food Service Business
A food merchant has perfectly good food that hasn’t been sold that day. The meal is posted on EatWell App
Non-profits
A non-profit knows of someone in need of food assistance and issues the person with an EatWell code.
Download
The person downloads the app and enters the code and is now able to see what donated food is available in the area.
Collection
The person then goes to the food outlet within a specified time window, shows the onscreen e-voucher and collects the food.
Why Partner with EatWell?
EatWell platform makes it easy and secure for supermarkets, restaurants, cafes—any food outlet—to donate their unsold food instead of wasting it. Even better? It goes straight to the people who need it most.
1. Secure
2. Direct Donation
3. Tax Benefits
4. Flexible
5. Social Impact Story
6. SB1383
7. Validation
1. Secure
EatWell provides a secure platform where food outlets can safely donate their end of day excess unsold food instead of throwing it away.
2. Direct Donation
Through partnerships with local non-profits EatWell ensures that the donated food goes directly to people in need avoiding the current problems associated with transportation and storage of excess food.
3. Tax Benefits
EatWell provides the necessary documentation for their food outlet partners to earn lucrative enhanced tax deductions.
4. Flexible
Eatwell’s automated system tracks and documents every donation in real-time, ensuring compliance with SB 1383 mandates and IRS requirements – eliminating paperwork headaches.
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5. Social Impact Story
Feed those in need in your community and tell a powerful social impact story. For every $1 a company invests in food waste reduction, they can expect a $14 return on investment.
6. SB1383
EatWell ensures compliance with SB 1383 mandates
7. Validation
With endorsement from Harvard Law School’s Food Law and Policy Clinic, our verified documentation is accepted by county authorities and the IRS
Say "NO" to Food Waste
In the United States, it is estimated that 25-28% of the food supply at the retail level goes to waste, amounting to approximately 133 billion pounds of food and a staggering $161 billion in value—essentially ending up in the trash.
Approximately 15 to 20 percent stock purchased by restaurants, cafes and QSR’s are wasted every year before reaching the consumer.
One out of six Americans experiences food insecurity today.
50+ million Americans face hunger every day – the number is rising. 16 million American kids struggle with hunger each year.
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Our Mission
OUR MISSION IS REDUCE THE FOOD WASTED BY CHANNELING IT TO THE PEOPLE WHO NEED IT – WE NOT ONLY WANT TO BE THE BEST IN THE WORLD – WE ALSO WANT TO BE THE BEST FOR THE WORLD.